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A new dish for a new sensation: beef tartare and walnut truffles, clams and parsley salsa with Nocellara olive oil

If the colour is a bright green, and the nostrils detect some green tomato leaves with a few floral notes, and the tongue gets a slightly bitter and spicy taste, there’s no mistaking it: you’ve got a Nocellara di Dievole on the table. A delicate, persistent oil, which our chef Monika Filipinska helps us discover in a new recipe.

Ingredients

320 g of beef, minced with a knife 
50 g of hazelnuts, lightly toasted
20 g of parsley
500 g of clams
Garlic, fresh ginger, salt and pepper
100% Italian Monocultivar olive oil: Nocellara di Dievole.

Method

Blend the hazelnuts into a paste and mix it with the minced beef. Add salt, pepper, oil and some grated fresh ginger. We then put the clams in a pan with a bit of water, and get a lively flame under them. Spoon a bit of their water into a blender and use it to emulsify the parsley and around 20g of oil. If needed, add water until you have a fairly soft but stable salsa.

You can get to know the extra virgin olive oil varieties and learn how you can receive a gift of Nocellara di Dievole by visiting our page: https://dwineclub.it/campaigns/this-is-dievole/it

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Soc. Agr. Dievole S.p.A. – Località Dievole 6, 53019 Vagliagli, Siena, ITALIA. – T. +39 0577 322613 – F. +39 0577 322574 – PEC: [email protected] – REA SI-92695 – Società con socio unico soggetta ad attività di direzione e coordinamento di “IAG Toscana S.r.l.” – Codice fiscale e Registro Imprese Siena 00814520136 – VAT IT00800530529 – authorized capital € 17.000.000 i.v.
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Far parte dell’esclusivo Wine Club di Dievole significa vivere esperienze uniche in tutte le aziende toscane del Gruppo ABFV, degustandone le migliori espressioni enologiche: Chianti Classico Docg, Brunello di Montalcino e Bolgheri Doc.

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Il D’Wine Club rappresenta un accesso privilegiato alle “stelle” del lifestyle toscano.

Far parte dell’esclusivo Wine Club di Dievole significa vivere esperienze uniche in tutte le aziende toscane del Gruppo ABFV, degustandone le migliori espressioni enologiche: Chianti Classico Docg, Brunello di Montalcino e Bolgheri Doc.

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The D’Wine Club represents privileged access to the “stars” of Tuscan lifestyle. Being part of the exclusive Dievole Wine Club means living unique experiences in all the Tuscan companies of the ABFV Group, tasting the best oenological expressions: Chianti Classico Docg, Brunello di Montalcino and Bolgheri Doc.

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The D’Wine Club represents a privileged access to the “stars” of the Tuscan lifestyle. Being part of Dievole’s exclusive Wine Club means living unique experiences in all of the ABFV Group’s Tuscan wineries, tasting their best wine expressions: Chianti Classico Docg, Brunello di Montalcino and Bolgheri Doc.
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